Stop rolling your eyes. I know how cliché it sounds – and I am here to tell you I don’t care, it’s delicious.
It started during my first pregnancy, I was playing around with some cravings and the pickle and spicy brown mustard stuck. You aren’t supposed to have any cold deli meat when you’re pregnant – which means that is all I craved during my first pregnancy. Anything on the “off limits” list was on my “I need to have right now” list.
So back to this delicious sandwich
How to make a spicy mustard and pickle sandwich for yourself: (follow along it can get complicated)
- Spicy Brown Mustard (I go for the Trader Joes option)
- Pickles – I prefer spears, but desperate times call for desperate measures, and I used the small rounds for this one.
- Spread the mustard on the bread.
- Top with pickles
Pregnancy goodness. I even made Josh try a sandwich to prove it wasn’t horrible, he didn’t completely hate it… or he was being nice… 🙂
What were your weird cravings that you ate while you were pregnant?